Pinot Noir BIO Les 2 L Lenk et Luss 2023
- AOC Alsace
Télécharger
bottle of 75cl
Tasting
A ruby red wine with shades of purple. A powerful nose, with fleshy red berries aromas (cherry). The attack is strong on the palate, silky and fruity with rounded tannins.
Technical aspect
Grape Variety : Pinot-Noir
Alcohol : 13,04 %
Natural residual sugars : 0,3 g/l
Acidity : 5,43 g/l in tartaric acid
Land : Marly sandstone soil
Exposure : East-facing hillside
Picking : Manual harvesting
Vinification : Destemmed and meticulously sorted grapes macerating during 15 days. Minimum of 6 months maturing in wood barrels or stainless steel tanks before bottling.
Crops : Organic agriculture
Side dish
Outstanding with premium beef, duck, lamb, charcuterie, salads, …
Tasting temperature 14 to 15 °C.
Shelf life : From 5 to 10 years
